I see u r getting some use out of ur Xmas present...lolzI hope you didn't eat any pizza, well, unless you pulled the cheese off of it.Cooking ANYTHING in bacon fat is a plan. 8-)
Thanks for the drinking tips....err...cooking tips Sonya Ann! I like to throw leftovers in a wrap and sprinkle with shredded cheese :)
I have never thought of frying leftover pizza, but I am sure I will next time we have some. Fortunately I always have a jar of bacon fat in the freezer and an opened wine bottle on the counter. Sounds like dinner!
Hold the bacon, pour the wine.My mother always added cream if a recipe called for milk, and wine (lots of wine) if water was required.
OOOHHH Bacon greeaase...Yeah - I'm not sure the Adkins diet would even approve of that. But maybe. I think it's mostly bacon anyway.At least that's how we interpreted it.
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